You'll love what's cooking in the Land of Lincoln. Here, 59 of the leading cookbooks from Illinois have contributed a delicious variety of recipes to create this remarkable collection. These favorite recipes capture the state's unique flavors.
Best of the Best from Illinois Cookbook includes more than 400 delightful dishes such as Chicago-Style Pizza, Mrs. Lincoln's White Cake, Harry (Caray)'s Chicken Vesuvio, and White Bean Bake. These recipes are all tried-and-true Midwestern favorites!
Pages: 288
Dimensions: 6 x 9 inches
